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07-15-2015, 08:45 AM | |
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
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03-30-2018, 12:26 PM | #11596 |
**** you, you cretin.
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Awesome, I have no reason to try any other recipe. It’s that good.
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03-30-2018, 12:30 PM | #11597 |
Bono & Grbac wasn't enough
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03-30-2018, 12:48 PM | #11598 |
pie is never free
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03-30-2018, 02:51 PM | #11599 |
Snacks Are Under My Apron
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I think Dillons steams them when I eat them while I shop. (Just wish I had clarified butter)
I have always just boiled them at home, but I haven't done that for a couple years. Lobster sounds good.
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03-30-2018, 02:52 PM | #11600 |
Changes pants while driving
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03-30-2018, 02:59 PM | #11601 |
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Any Easter dinner plans? I just salted a 3-bone prime rib for Sunday. Will cover in coarse pepper and slow roast.
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03-30-2018, 04:12 PM | #11602 |
Snacks Are Under My Apron
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I think we are doing a typical BBQ for Easter. Ribs, brisket, pulled pork and hot links with all the fixins
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03-30-2018, 04:39 PM | #11603 |
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the father in law won a meat tray from the raffles at the bowlies and gave it to us. it consists of lamb chops, minute steak, snags and rissoles. will be cooking it up with mashed veggies (potato, carrot, pumpkin, and broccoli)w/gravy, and sweet corn kernels tonight. then tomorrow gonna do a maple, honey, and pineapple glazed ham for easter sunday
a short documentary on the history of the 'meat tray' for those interested
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03-30-2018, 08:22 PM | #11604 |
**** you, you cretin.
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The closest thing Cali gets to Chicago style deep dish. Amazing pie
Sent from my iPhone using Tapatalk
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03-30-2018, 08:41 PM | #11605 |
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The other day I had Mainifornia burritos. Par boiled Maine lobster chunks I caught/froze last season were deep fried, French fries, avocado, beans, salsa in homemade tortillas. Pretty good.
The only way I do lobster tails is split then on the charcoal grill. |
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03-30-2018, 09:26 PM | #11606 |
Consuming CP souls
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Most deep dish is disgusting
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03-31-2018, 09:12 AM | #11607 |
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Kinda quirky on my pizza as I get older. Detroit style pizza has become my favorite. To find a good one can be challenging.
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03-31-2018, 09:18 AM | #11608 |
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03-31-2018, 09:31 AM | #11609 |
Cast Iron Jedi
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03-31-2018, 09:31 AM | #11610 |
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I just popped some Swiss steak in the oven. I haven’t had that in ages.
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