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07-15-2015, 08:45 AM | |
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
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09-09-2017, 11:44 AM | #9406 | |
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Quote:
My rub does not have salt as what little I use is in the brine, I am sensitive that way too.
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Last edited by cooper barrett; 09-09-2017 at 11:55 AM.. |
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09-09-2017, 11:57 AM | #9407 |
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Comes out looking like a pressure cooker commercial?
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09-09-2017, 12:20 PM | #9408 |
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Saw a mention of this and immediately thought of ol' FMB. It's got it all
Barrel and Ashes Hoecake Video [embed not enabled] http://www.foodnetwork.com/videos/a-...e-cake-0242794 Recipe https://www.recipesecrets.net/blog/r...hes-hoe-cakes/
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09-09-2017, 01:00 PM | #9409 |
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Since we're posting dick pics, I had this Hillbilly Taco last weekend. Hot fried chicken tender, cucumber slaw, and chipotle buttermilk ranch.
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09-09-2017, 01:16 PM | #9410 |
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09-09-2017, 01:29 PM | #9411 |
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09-09-2017, 01:30 PM | #9412 |
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Holy shit FMB.
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09-09-2017, 02:27 PM | #9413 |
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That looks great! what did you use for wood? I thought you said you were going to braise them, (which I associate with cooking in liquid), but it looks like you cooked it wrapped in foil (container) to render the fat.
My mouth is watering, can't wait to see it plated.
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09-09-2017, 02:29 PM | #9414 |
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2024 Royals game thread record 3-0 |
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09-09-2017, 02:34 PM | #9415 | |
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Quote:
Smoked, then put in a foil pan with BBQ sauce and butter, covered. The smoke for about 20 minutes uncovered. I used the last of the hickory I had on hand. And that's the only plating I'm doing with this. Honestly came out hit and miss. The pieces that are good are really good. But I think the leaner pieces overcooked. They're tough as hell, like jerky. |
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09-09-2017, 02:45 PM | #9416 | |
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i do too normally, was an aldi special buy along with french fry cutter and meat grinder. thought what the hell.
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i won't lie, when i did my lamb burgers the other day, its how i used it, but these things were huuuuuge. in all actuality all one needs is a piece of pvc cut to what height you want your burger patty to be thickness wise, for the ring mold
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09-09-2017, 05:26 PM | #9417 |
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Rustic comfort food tonight
Par baked, then lightly fried red potatoes with vidalia onion and jalapeno turkey sausage The leftovers also make a great breakfast when you scramble a few eggs in it |
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09-09-2017, 08:04 PM | #9418 |
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. #Like 45, 47 Is Going To Be AWESOME! #I still don't have COVID |
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09-10-2017, 10:43 AM | #9419 |
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Having some lobster ravioli I picked up at Costco with a homemade tomato cream sauce. Pretty tasty.
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09-10-2017, 01:19 PM | #9420 |
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Cubans, all day. For Florida.
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