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Join Date: Apr 2007
Location: Scott City KS
Casino cash: $1014734
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
Posts: 57,558
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#3271 |
Cast Iron Jedi
Join Date: Nov 2004
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#3272 | |
I like Pie!
Join Date: Jan 2004
Location: In my garage
Casino cash: $10016623
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Quote:
Nice pic, looks pretty. |
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Posts: 5,383
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#3273 |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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Posts: 35,253
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#3274 |
Supporter
Join Date: Aug 2000
Casino cash: $8328275
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Everything but pickled beets. Don't dislike them, but I gotta eat them by themselves. Their brine just doesn't jibe with other things.
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We need the kind of courage that can withstand the subtle corruption of the cynics - E.W. |
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#3275 | |
I like Pie!
Join Date: Jan 2004
Location: In my garage
Casino cash: $10016623
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Quote:
Hoagie and chips, no water required. ![]() Last edited by Buzz; 07-28-2016 at 10:01 PM.. |
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#3276 |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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So Sunday I'm probably going to do a rack of lamb, roasted red potatoes, and carrots.
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#3277 |
Bono & Grbac wasn't enough
Join Date: Oct 2000
Location: Sioux City, IA
Casino cash: $11803829
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Damn that sounds good
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#3278 |
MVP
Join Date: May 2001
Casino cash: $4202970
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Going to make a simple egg fried rice tonight. I tend to prefer a veggie fried rice with broccoli, cauliflower, squash, zucchini, carrots, bean sprouts, and any other yummy veggies I might have laying around. But the wife asked for something not so veggie tonight.
coconut oil cold rice grilled and fresh diced white onions peas garlic soy sauce fried eggs(we prefer a little white and yellow egg showing) I will not put in sesame oil. Takes over the flavor too much. Sriracha and Chili garlic sauce upon request. |
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#3279 | |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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Quote:
I humbly suggest adding some cashews. You'll like the crunch. I also like oyster sauce with the soy, but that's me. |
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#3280 |
Mod Team
Join Date: Sep 2011
Location: Valley of the hot as ****
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I love oyster sauce now. Use it on meat and veggies. It's great stuff.
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#3281 |
MVP
Join Date: May 2001
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#3282 |
pie is never free
Join Date: Sep 2006
Location: the drivers seat
Casino cash: $2427775
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I was inspired by Buzz' chicken and rice enchiladas from a week or so ago
1 package Vigo yellow rice with saffron 4 chicken breasts diced 4 medium jalapenos diced 4 cheese Mexican blend 1 medium onion 2 tablespoons garlic Tablespoon chili powder Velveeta white queso cheese Cook the rice Cook up the chicken, onion, garlic, chili powder and jalapenos together, definitely want the japs cooked to soften the heat... I like heat, not HOT Mix everything together when done and add 4 cheese blend Wrap in flour torillas Cover all with large slices of white queso, cover with foil Bake tightly packed together at 350 for 30 minutes Cant wait, gonna be an orgasm on a plate |
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#3283 |
MVP
Join Date: May 2001
Casino cash: $4202970
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I wonder what the moisture content of velveeta queso slices vs. regular queso quesadilla cheese is.
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#3284 |
I like Pie!
Join Date: Jan 2004
Location: In my garage
Casino cash: $10016623
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Pretty sure I said this before but I love chicken fried rice, anyone have luck with cast iron and electric stove? Mine never comes out like I want.
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#3285 | |
I like Pie!
Join Date: Jan 2004
Location: In my garage
Casino cash: $10016623
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Quote:
Sounds good, are you able to post a pic? |
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