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07-15-2015, 08:45 AM | |
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
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07-20-2016, 04:11 PM | #2956 |
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07-20-2016, 04:16 PM | #2957 |
Consuming CP souls
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Oh boy
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07-20-2016, 04:34 PM | #2958 |
Trippin' BAWLZ
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Looks like a damn baby being born. I've never seen a birth so I imagine it looks like that....... And less sodium
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I'll miss you Albert Wilson
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07-20-2016, 08:45 PM | #2959 |
I like Pie!
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07-20-2016, 08:49 PM | #2960 |
I like Pie!
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07-20-2016, 08:53 PM | #2961 |
I like Pie!
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We went to Gojo's for my sons birthday, his request. I had the steak and shrimp, better than the last time we went several years ago, it was somewhat entertaining.
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07-20-2016, 11:55 PM | #2962 | |
Yum! Buc Marshmallows
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Quote:
Marsala is an easy sauce to make.
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07-21-2016, 12:57 AM | #2963 |
I like Pie!
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07-21-2016, 04:29 AM | #2964 |
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07-21-2016, 06:54 AM | #2965 |
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**** off ****.
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07-21-2016, 06:57 AM | #2966 |
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It is an easy sauce to make. But sometimes you want something quick that requires no prep, and there's nothing wrong with that. It's why sometimes I buy jarred tomato sauce. Is homemade better? No question. But sometimes I just don't want the fuss.
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07-21-2016, 06:58 AM | #2967 |
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07-21-2016, 07:01 AM | #2968 |
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If you consider a decade quick.
Generally I just leave her be, despite her insistence. But **** if she's going to critique my cooking.
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07-21-2016, 07:46 AM | #2969 |
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I know a lot of you folks know of and/or enjoy Cook's Illustrated and America's Test Kitchen. They just launched a new free site. Just started perusing it, but I like it so far.
http://www.cooksscience.com/ |
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07-21-2016, 08:34 AM | #2970 |
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Speaking of easy sauces. Does anyone make their own alfredo? I will not eat packaged alfredo either. Butter, cream, parm, garlic, pepper is pretty easy.
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