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#2161 |
Cheat Death
Join Date: Nov 2007
Location: Land of Drincoln
Casino cash: $1008244
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Prime flat
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Posts: 34,766
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#2162 |
Cheat Death
Join Date: Nov 2007
Location: Land of Drincoln
Casino cash: $1008244
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Future pot of chili
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Posts: 34,766
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#2163 |
Keepin it Real
Join Date: Sep 2004
Location: Oklahoma
Casino cash: $277045
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You guys with the Rec Tec’s. How is your luck with searing? Just remove the diffuser plate thing and the temps will go higher for easy searing?
I’m assuming I’d need to buy the direct grill gates. |
Posts: 10,495
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#2164 | |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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Quote:
When you want to grill you don't do anything with the diffuser, you just crank it to Full and wait for it to get to temp, usually in the low to mid 500s. |
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Posts: 35,253
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#2165 | |
Keepin it Real
Join Date: Sep 2004
Location: Oklahoma
Casino cash: $277045
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Quote:
Rec Tec with the grill gates, added shelf, cover, and smoker box is $1700+tax. I’m really liking the smoker box add on. Yoder 640S with the grill gates, front and side stainless shelves, cover, and another item (can’t remember) was around $2400. Quite a bit difference. |
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Posts: 10,495
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#2166 |
Ultrabanned
Join Date: Oct 2007
Location: North da River
Casino cash: $739356
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I think I'm gonna get one of these guys in the near future. I really like my Weber Performer and the build quality of it. Kinda got me turned into a fanboy. Looks like they've really took a serious, studied approach to building this thing. $1,200 is a nice price too.
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Posts: 41,408
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#2167 |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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Got some baby backs on the smoker. Doing the 321 method. 3 hours at 180, 2 wrapped at 225, and 1 unwrapped.
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Posts: 35,253
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#2168 |
In Search of a Life
Join Date: Mar 2006
Casino cash: $3659900
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I stopped wrapping my ribs awhile ago and will never wrap again.
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Posts: 22,258
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#2169 |
MVP
Join Date: Feb 2007
Location: Liberty, MO
Casino cash: $2844112
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Well, my Grilla pellet grill/smoker arrived a couple days prior to Christmas. I've cooked on it 8 times. Really nothing negative to report. Everything has been fantastic. Easy to change pellet flavors, small footprint on the patio, easy to clean out the ash. So, first cook was some chicken bacon ranch skewers, then meatloaf with cheesy taters and brussel sprouts. I did a turkey for Christmas and another one for new years. Brined both and smoked them with alder. Amazing. Also did a salmon and then some no flip burgers. I'm very impressed with the unit.
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Posts: 15,868
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#2170 |
Bono & Grbac wasn't enough
Join Date: Oct 2000
Location: Sioux City, IA
Casino cash: $11823829
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Wrapping is cheating
__________________
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Posts: 36,100
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#2171 |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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Posts: 35,253
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#2172 |
MVP
Join Date: Aug 2017
Casino cash: $10000400
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I use 321 when cooking for street fests, Always sell out sometimes place sometimes don't. Always make $$$$
I do not cook this way at home. I stack rotate and tent as needed. i have nothing against 321, just not my fav...
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Posts: 13,669
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#2173 |
Elway be drinkin' again
Join Date: Dec 2017
Location: Colorado USA
Casino cash: $6908743
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Bought a 12 lb brisket this afternoon
Will prep at 2am Big Green Egg set up at 225 Oak logs on the coal 14 hours and we be ready Franklin style |
Posts: 4,844
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#2174 |
the great pumpkin
Join Date: Jul 2002
Casino cash: $9789294
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I'm not sure that cooking on an egg at 225 can be considered Franklin style, but I'm sure it will still taste great.
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Posts: 805
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#2175 | |
the great pumpkin
Join Date: Jul 2002
Casino cash: $9789294
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Quote:
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Posts: 805
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