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07-15-2015, 08:45 AM | |
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
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02-26-2021, 11:22 PM | #16126 |
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2- Sams wagyu burgers made into 4 one inch paddies for sliders with onion, romaine, seasoned mayo and grey wine poop on) mustard and a Italian four cheese shred blend.
I really recommend the cheese...The burger meat, not so much. I will rest it longer next time.
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02-27-2021, 01:06 AM | #16127 | |
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02-27-2021, 09:32 AM | #16128 |
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In honor of the 57 and sunny day we're getting here, I'm thinking its grill time... like maybe a mix of chuckeye's and bbq boneless chicken thighs
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02-27-2021, 10:01 AM | #16129 |
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Not sure., I have never seen Wagnu at Sams. I buy Walmart's Wagnu Burgers which are normally marked down.
. They must be a third party since I have never seen Wagnu anything at SLam's I did them med rare on a cast iron grill pan, great grill marks, let rest a while. Really juicy
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02-27-2021, 10:37 AM | #16130 |
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Wife was out so I decided to put my experiment cap on. I got my cast iron skillet out in honor of FMB!
I cut up some broccoli an onion and carrots, then I finely chopped a chipotle pepper and threw it in too. A pretty good caramelization on the veggies and they were ****ing good. GOOOOOD. I should have seeded it or went with just the sauce, but holy crap, that was cash in the bank. Hot, but good. Butterflied a breast with coarse ground pepper and kosher salt. Did a shit job of butterflying it so it didn’t cook very even, but got a good sear on it and it was good. Put it over rice. Made a hell of a mess, but won the meal. |
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02-27-2021, 01:01 PM | #16131 |
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That looks very tasty dude.
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02-27-2021, 01:57 PM | #16132 |
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Chicken stuffed peppers seasoned with garlic sriracha, salt & pepper, cream cheese Parmesan cheese, green stem onion, sour cream. Topped with mozzarella cheeeeese
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02-27-2021, 02:22 PM | #16133 |
pie is never free
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Daaamn broski, that looks 100% delicious
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02-27-2021, 02:32 PM | #16134 |
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My sexy AF GF is making me do keto with her even though she doesn't need to lose weight. I need to lose some for kayak fishing.
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02-27-2021, 02:48 PM | #16135 | |
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Its 57 and sunny today, and has been pretty warm the last three days so I went out to the local lake today hoping for some open water... nope, its still a 375 acre block of ice |
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02-27-2021, 02:55 PM | #16136 | |
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02-27-2021, 03:56 PM | #16137 | |
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02-27-2021, 05:06 PM | #16138 |
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Pics to see the plating
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02-27-2021, 05:11 PM | #16139 |
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Put a brisket on last night then some smoked cheesy scalloped potatoes this afternoon
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02-27-2021, 05:14 PM | #16140 |
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I've been using the instapot so much I'm thinking of trying to make some pork chops and then browning the meat with the butane torch when done. The meat comes out so tender from the pressure cooker I think it would be worth a shot.
Anyone ever tried? This thread makes me hungry. |
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