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07-15-2015, 08:45 AM | |
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
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11-12-2020, 08:21 AM | #15736 |
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11-12-2020, 10:15 AM | #15737 |
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11-12-2020, 06:01 PM | #15738 |
Cheat Death
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Hunk of king salmon with asparagus. Seasoned with umami and shallot pepper; baked.
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11-12-2020, 06:26 PM | #15739 |
Suupraa Geniuuusss
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Just thought of this, but has anyone ever tried to make spicy turkey for Thanksgiving? I never tried it; simply never thought of it until just now. But spicy chicken can be great, so just wondered if someone beat me to it.
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11-12-2020, 09:26 PM | #15740 |
Fight, build, win!
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Never done it but I know of guys that inject the bird with butter and hot sauce particularly sriracha.
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11-12-2020, 09:32 PM | #15741 |
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ghost pepper and buttermilk brine
I do a turkey and 4 chickens with the brine raise smoker temp then baste with brown butter to get crispy skin
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11-14-2020, 06:13 PM | #15742 |
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Been craving a Tex-Mex burrito
Ground beef, refrieds, rice, cheese blend, and sour cream with a homemade smoked rojas gravy, shredded lettuce and guac slices |
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11-14-2020, 06:34 PM | #15743 |
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Good work on the guac slices.
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11-16-2020, 05:25 PM | #15744 |
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My today's dinner was a plate of porridge and a cup of tea with a protein bar. Nothing special actually.
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11-16-2020, 08:27 PM | #15745 |
Snacks Are Under My Apron
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Made Patty Melts and Mushroom Swiss Burgers paired with some Red Robin Onion Rings
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11-16-2020, 09:51 PM | #15746 |
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11-17-2020, 10:27 AM | #15747 |
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Got some strawberry protein by MuscleTech. Now I can substitute tea and water with protein cocktails.
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11-17-2020, 06:56 PM | #15748 |
pie is never free
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11-17-2020, 07:16 PM | #15749 | |
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Quote:
The hot sauce has been kicked up since Sunday with some of my smoked ghost pepper blend.
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11-17-2020, 07:17 PM | #15750 |
Seeking the Truth daily
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Back at farm to deer hunt and chase off tresspassers. Had a lot of awesome rich food since last Thursday so tonight its time to drop a gear and I made Tuna casserole.
Nothing beats a great Tuna Hot Dish for a top 10 comfort food and it reheats like a champ at lunch tomorrow I built an Electrolysis tank 2 weeks ago and am having a ball restoring old rusted abused cast iron cook ware. So far 3 dutch ovens and 2 frypans. Amazing how great they look restored and properly seasoned
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