Quote:
Originally Posted by CHIEF4EVER
Sounds like y'all are going to have a good time.
BTW Bugeater, what all are you planting this spring pepper wise? I am planting White Habanero (volcanic), Ancho San Luis, Cayenne, Tabasco, Jalapeno out the wazoo, Yellow Banana, Little Red Thai Chili (volcanic), Anaheim, Serrano, Hungarian Wax, and Green, Red and Yellow Bell. Also a few Italian Pepperocini for pickling. Most of the starters plants are already transplanted into larger dixie cups and the seed trays are full. I can't wait. This is going to be a big Salsa/Hot Sauce/Mole making year.
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Probably just jalapenos, anaheims, and the yellow bananas. I can't grow too much because I don't have a lot of area in my yard that gets good sunlight. Usually my neighbor grows some other types as well so I'll probably get some stuff from him.
OK, I'm really going to bed now.
