04-04-2025, 05:04 AM
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#17
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Politically Incorrect
Join Date: Feb 2009
Location: Scottsdale, AZ
Casino cash: $-670000
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Quote:
Originally Posted by GabyKeepsMeWarm
Okay…
Time to get started.
I’ve got chicken, andouille sausage, shrimp, celery, green and red bell peppers, okra, large onion, fresh spring onions from the garden(love these annuals), jalapeño, canned tomato sauce and tomato paste, chicken stock via “better than bouillon”, “Cajun” seasoning, salt, pepper, thyme and rice. I don’t have fresh garlic, but I do have garlic powder.
I appreciate all the ideas, thoughts and prayers. Let’s get this show on the road…
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Is Okra a traditional Jambalaya ingredient? I am trying to remember if I ever had it with the different Jambalaya I ate. Maybe I did and just don't remember.

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