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: Food and Drink
Fire Me Boy! What's For Dinner? Thread
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03-22-2025, 04:11 PM
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Megatron96
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Quote:
Originally Posted by
GloryDayz
OK, for a first try I'm going to give myself 9.5 out of 10.. I really wish we had had some low/no sodium beef broth, but alas we didn't. Next time I'll soak it in a water bath for a few hours and use a low/no sodium beef broth to get as much salt out of it as possible. But the flavor was awesome except for Mrs. GloryDayz and I not liking things that are salty. And while Mrs. GloryDayz isn't a fan of corned beef, she did say it was exceedingly OK... So I don't know if I'll ever make it again, but if I do I think I have a plan to get it to 10 out of 10...
Nice. Yah, I soaked mine for 2-3 hours in water to try and get some of the salt out. And I subbed about 20 oz. of guinness extra stout beer for half the broth.
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