Got to tell you, I am impressed by this Aldi Birria cut.
Makes great sandwiches, just add peppers and onions when you cook.
Select a good bread or bun, pan toast with some provolone prior to meat addition.
https://www.aldi.us/products/seasona...seasoned-beef/
I like this with a fresh non-traditional coleslaw (no mayo or sugar, just red cabbage, carrots, cilantro, and a kick of heat from jalapeņo with optional apple bits)