Quote:
Originally Posted by srvy
 Damn you're rubbing those Hatch Chliis into us pretty heavily, I'm so jelly
I haven't seen those in my parts except a jar since Festival Foods was bought by Sunfresh. Really looks good.
I have no problem with American cheese on a burger tend to prefer it mostly. I always put it in a sandwich bag after I rip it wide open trying to separate at the seam.
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Aug - Sept is Hatch season
You can roll up to some grocery stores right now and they're fire roasting them in the lot for sale
Trade off for the heat