Quote:
Originally Posted by Hoover
I do a cheese crusted grilled cheese.
Butter like normal, but sprinkle some parmesan cheese on it, not the stupid powder in a bottle you morons, real legit cheese that grownups eat.
Delicious.
|
Somewhat similar, I like to pile the cheese so a bunch of it falls onto the skillet and gets crispy, I think restaurants call that a "skirt"