Quote:
Originally Posted by KCUnited
Yessir
Italian sausage pounded out, layered with pepperoni, roasted red pepper and mozz, rolled and smoke for an hour or so
The other is regular pork sausage layered with green apple, dates and goat cheese
They’re a smash hit
Plain, with pasta, in between some Kings Hawaiian rolls, you name it
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I like it!
My wife is a pussy about fennel so I rarely get to go the full italian route. Givin her the Rocky kidney punch ya know? I could definitely get by with the other one though. I will have to try this at some point.