Thread: Food and Drink What are you Smoking/Grilling/BBQ'ing this weekend?
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Old 06-19-2022, 01:53 PM   #3093
KCUnited KCUnited is offline
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Join Date: Nov 2007
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I like running pork at 275F

4.5-5 hours, no foil works best on my setup for spares. Foil, even just an hour, seems to overcook them on my rig but it obviously seems to work well for others.
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