Quote:
Originally Posted by scho63
That looks fantastic! Cost per bottle? How hard to get?
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It was around $30 a bottle.
Within the context of hyper local, sought after beers it was fairly easy to grab. Want to say it was up for online purchase for close to 24 hours before selling out. That said, its aged in rum barrels that previously held maple syrup. So a barrel that aged rum, then was dumped and filled with maple syrup, then dumped and filled with this beer. Rum barrel aged beers aren't as in demand as bourbon barrels so that likely contributed to a lower demand.
The beer on the left was aged 17 months in Elijah Craig barrels.