Thread: Food and Drink What are you Smoking/Grilling/BBQ'ing this weekend?
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Old 07-01-2021, 03:57 PM   #2742
Buehler445 Buehler445 is offline
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Join Date: Apr 2007
Location: Scott City KS
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Quote:
Originally Posted by MOhillbilly View Post
Pellet or stick burner?

Bark is over rated. Rendering the fat properly is more important IMO.
Agreed. I wrap after 4 hours because I’m a pussy and don’t want to **** up $100 of meat.
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