Quote:
Originally Posted by Pablo
Oh yeah, nothing better than some cajun comfort food. Sounds great.
We went to Texas Roadhouse yesterday and I had a very similar meal as you are making tonight, albeit sirloin steak but it was damn good. I'm sure yours will be better, but those are good eats.
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These two ribeyes just came outta the fryer, golden brown AF
Gonna let them sit for a few, then destroy one of them and hit the sack
My line of work is finally heating up again, another 5am wakeup incoming...