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: Food and Drink
What are you Smoking/Grilling/BBQ'ing this weekend?
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12-12-2020, 06:09 PM
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philfree
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Quote:
Originally Posted by
KCUnited
Right. Thats the seasoned ground beef being smoked over the liquid portion of the chili. Renders down into it then crumbled into the final product.
It's been making the rounds, Dr. BBQ's link (not my recipe)
https://biggreenegg.com/recipes/dr-b...-upside-chili/
I see. And cool!
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