Quote:
Originally Posted by KCUnited
Smashburgers from a while back.
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Oh hell yes. My wife always complains about my burgers being super thick, so I'm actively trying to scale them down. Just hate grilling 4 oz. pucks. Seems like a waste. Looks like this thing would let me cook over charcoal outside so I can get that real heat and flavor and then wife would be happy too. Win, win, win.