Quote:
Originally Posted by lewdog
Explain.
I just hear many people who say they are great. I’m just not sure why we’d need one? What do they do well that many people like them so much?
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It's a high powered hair dryer not a fryer for starters. It just does not have capability to bring in great flavor to your food as say a stove top or oven. You still have to clean it, which you never can completely. Which makes me wonder as people use them, and with it being essentially a hot air circulator. How many oils that are atomized from the fat of the meat that is introduced into it finds it way into the nooks and crannies of the machine, that you can't clean BTW, only to go rancid. With all those rancid oils being circulated in the hot air over your food. No thanks.
I can't say why some people find them great. Maybe they think they are an easier option to cook food. I have found them nothing but lackluster in results. Many people wouldn't know good food it it was shoved in their mouth. Most people just eat to eat. Morning, lunch, dinner. Rinse, repeat.