Quote:
Originally Posted by philfree
I've used Jack Daniel's wood chips before and I assume they were made from old barrels. It left a an almost oily film on my meat. Not good and I'll never use it again.
|
Yeah its popular now to purchase retired whiskey barrels to smoke meat with. I have not had any real interest especially how expensive the barrel would be. Maybe a bourbon marinade or soak chips in a bourbon solution.
__________________
"The victim stance is a powerful one. The victim is always morally right, neither responsible nor accountable, and forever entitled to sympathy."
|