Quote:
Originally Posted by KCUnited
It was my first experience with Roman pizza. It's basically a butcher counter with various pizzas behind the glass. You pick which ones you want, they cut a piece the size you want with scissors and weigh it. Super legit pizza. Crisp yet airy crust. Some of the topping combinations were a little out there for me though.
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In the 70s, when we moved back to the US from Rome, I was lost on pizza. Because of all you said...