Thread: Food and Drink Fire Me Boy! What's For Dinner? Thread
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Old 11-18-2018, 04:00 PM   #12769
mlyonsd mlyonsd is offline
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Join Date: Aug 2000
Location: Spink, SD
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Quote:
Originally Posted by KCUnited View Post
Anyone or anyone's parents make Rumaki (bacon wrapped water chestnuts) back when it was popular? I loved them as a kid when moms made them for parties so I thought I'd try them BBQ style.

I soaked water chestnuts in soy sauce with a habanero overnight, wrapped them in bacon, put on a sweet/heat rub, threw them on the smoker and glazed them with around 15 minutes left. Like BBQ popcorn.
I'll take two. Thanks.
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