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: Food and Drink
Fire Me Boy! What's For Dinner? Thread
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10-20-2018, 07:13 PM
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Abba-Dabba
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Join Date: May 2001
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Pan seared bone in thighs. Seasoned with salt, pepper, garlic powder. Seared in pan till skin was crispy and browned on bottom. Then placed in oven at 400 for 15mins. Naan and romaine salad.
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