Quote:
Originally Posted by lewdog
This post might get me banned. Call me a SOB, piece of shit or trailer trash.
I looked at the brisket and thought, man that’s big for 4 people eating. I scanned down the line to just the flat.....that looks more realistic. What will CP think? The wife was in a hurry. “Hurry up, this kid is gonna lose his shit soon.” I grabbed. A bought. A 6lb flat.
I don’t deserve any of you.
I’m sorry.
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Put that shit in the crockpot with some liquid smoke than go buy a real piece of meat.
I generally say avoid flats because they can go dry real easily and dry brisket ****ing sucks. I would suggest a combo of injection, spritzing and a water bowl in the smoker and pray real hard it doesn't dry out.
You can do the Okie Joes rub, but that's some really busy shit and totally unnecessary to get good tasting brisket.