[cooper barrett]

Sauto,

Respectfully, you are a whiney little bitch.


Nick recognized the smoker in the picture but I NEVER said it was mine.

nickheadtook me a minute, is this you? http://www.thesmokerking.com/smokerm...l#.Wc7Im1uCzDc

or are you using images already provide online by others

This is the post I made.

Originally Posted by cooper barrett

I had an New Braunfels I got at Sam's 20 years ago for Christmas and after the firebox rusted out I bought a firebox for $30 from Kroger when In Ohio for Mid Ohio Le-mans. I then made a heat defuser and smoker bottom grates that converted it into a reverse offset that took a lot of fuel but worked great. Did my best smokes on it. Heated by charcoal and locust and almost always apple and cherry for smoke.

As far as holding heat better...Don't laugh too fast.

Originally Posted by Nickhead View Post
my smoker is a cheap offset with a couple mods to help the cook, not me, the meats.
toying with converting our now broken fridge to a smoker though. i lose so much heat on the cheap thin metal smoker.

Now since we were discussing smokers, and Nickhead mentioned holding in the heat..The above may become relevant.

Now if you look at the picture of the smoker I posted does the actual smoker appear to have the firebox take off one end and a new one attached at the other?

Does the smokestack enter on the same side as the fire as it would if it were a reverse offset smoker?

This is a reverse offset smoker:



and this is a smoker like mine that has not been modded.



and the same smoker, with more money than the smoker's worth, modded to hold heat...Which is what I was showing Nickhead he could do...




Now, I will also point out...Whiney little bitch, that you posted tis afterwards


http://www.chiefsplanet.com/BB/showp...postcount=9524

Now put on your "whiney little bitch" hat and go have a cold one or six.

You should understand, I didn't dive into nickhead because it seemed like an honest oversight. And when you jumped on board, I let it slide also, Just as I did (S)tooge when He called me on the Acorn squash picture being mine....

So, If you would like me to post a picture of the Paella pan, my fav, with the squash in it on a stainless steel stovetop where I places it after I took it out of the oven. I'll be more than happy to post it if it means you....stop trying to kidney slap my ass.