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Originally Posted by Frazod
Went to a really nice Neapolitan pizzeria this evening for the FIL's birthday. Tried a mushroom pizza with some sort of truffle pate.
Did not like, unfortunately. The pate tasted like garlicly slime and massively overpowered everything else. That may be how it's supposed to taste, but I only like garlic in small doses. I'd make a very poor Italian. 
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Every respectable Italian outfit I've been to hasn't had overwhelming garlic.
Quote:
Originally Posted by Fire Me Boy!
Chicken turned out really good. That Tony's is legit. I was really hovering over these things on the grill with my Thermapen. Breast turned out great!
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I'm glad I'm not the only idiot doing this. It's easy. Pull it off at 152 or whatever. Riiiight.
Quote:
Originally Posted by In58men
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Ok, that one is actually funny.