Thread: Food and Drink What are you Smoking/Grilling/BBQ'ing this weekend?
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Old 07-08-2017, 11:52 AM   #592
GloryDayz GloryDayz is offline
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Join Date: Oct 2009
Location: Diving
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Quote:
Originally Posted by lewdog View Post
You can say that again. I smoked ribs a few weekends ago....it was 115 out. Thermometer sitting outside and checking the grill temp was not fun.

FML.
Just lay your brisket on a plank of cherry wood, cover it with a mosquito net, and come back 8 hours later, it'll be done. And tanned from the sunburn it'll get...

**** 115!
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