Quote:
Originally Posted by GloryDayz
What's on the bun?
And those mushrooms look PERFECT! I'd eat a bowl of those!
|
Quote:
Originally Posted by mikeyis4dcats.
Just a little mayo waterproofing...
|
Cream cheese, FTMFW.
I hate mayo but the cream cheese provides the same benefits; just need a fatty emulsion of some sort and it keeps that juice from turning your bun into mush.
For me, cream cheese provides a little bit of tang that you don't ordinarily get. A guy at our farmers market makes fresh Quark, which is like insanely rich cream cheese. Holy shit, it's orgasmic on the bottom of a burger with a slice of cheddar on top.