Quote:
Originally Posted by GloryDayz
Well I guess it's good that I'm from Va. Beach then.  You know, the place with the rocks that prove global warming is a hoax.. 
Anyway, I've "lived" from as far north as Groton, CT to Charleston, SC, and I don't disagree, everything is better when it's in a colder climate.
I know my brother has worked on fishing boats from as far north as Gloucester, MA to as far south as Wanchese, NC, and he agrees that fishing, and fish, is better when they catch it from the cold.
But yes, that only applies for fish that are able to be compared.
But I love me some Chesbay oysters!! |
Oh yeah, I forgot about oysters. Guess I should make an exception for shell fish and say it's just southern white fish. ( I don't like abalone though.) I do like grouper. It's just not at the top of my list for favorites. It's more, I will eat it. Had it first in Bermuda.
The very best is at my brother's in Maine, where he just gets it from a market right on the dock. Can still smell the brine of the ocean. Can't beat the lobster either...and it's not expensive there either.