Quote:
Originally Posted by DJ's left nut
Pizza fans - you should give the kettlepizza a shot (apologies if already recommended)
It's an insert for a 22'' Weber that you can get extremely hot and make legitimate coal fired oven style pizza:
Oven in action:
See the leopard spotting on the crust?
Here's the top - not 'authentic' but a conventional style pizza done with a badass crust:

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I totally forgot about this exchange. Search for "kettlepizza" and found this. I just bought one, expecting it next week! Got the steel top, too!
I have a full sized baking steel in the oven. Think it would be overkill to use that instead of the tombstone?