Quote:
Originally Posted by GloryDayz
I've found few Texas BBQ places that I was very impressed with other than Fat Boys in Temple and Iron Works in Austin. Generally speaking I find Teaxs BBQ and even the very hyped-up The Salt Lick to be marginal (at best). I'm sure many would claim that's because I'm a KC suck-up, then when I tell them that I'm actually a larger fan of East Coast BBQ (pulled pork and Memphis style ribs) they usually just think I'm nuts.
Oh well, BBQ is very subjective and there arguments will never end.
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Iron Works is great!
And the reason people think you're nuts when you say you like East Coast Q is because it's easily fourth rate BBQ being KC, Texas, and Memphis.
