Thread: Food and Drink Fire Me Boy! What's For Dinner? Thread
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Old 10-24-2016, 06:29 PM   #5071
In58men In58men is offline
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Quote:
Originally Posted by Fire Me Boy! View Post
What do y'all do when you have leftover stuff like chipotle chiles? When you only need a couple tablespoons, but all you can buy is a can?

I minced the entire can up and froze them in ice cube trays in 1 tablespoon amounts. I hate throwing a can of chipotle chiles up for just a couple tablespoons. So we'll see how this works instead.

Did the same thing yesterday with the last of my herbs from the garden. Harvested all of my oregano, chives, and basil, chopped it all up in a food processor, and put 1 tablespoon in the ice cube trays, then topped with olive oil.
I'll tell you what, Chipotle's in adobo sauce makes an excellent fish taco sauce. Just combine ranch and peppers. Blend it up and refrigerate for about 2 hours or so.

Also, if you make hamburgers soon Chipotle's and mayo is a great condiment. Of course, blended up.
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Last edited by In58men; 10-24-2016 at 06:35 PM..
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