Quote:
Originally Posted by Nickhead
in thread poll: do you store your condiments in the pantry or fridge?
(i was amazed at the fact here (opened) condiments are stored at room temp. all i can recall back in kansas was all that stuff was stored in the fridge. salad dressings, tomato sauce, bbq sauce, mustards etc.)
was just curious as to how ill informed i was about certain storage of certain food items.  |
Mayo, ketchup, mustard, horseradish, relish etc etc in the fridge. I put my hot sauces in the pantry. Am I doing it right?