Quote:
Originally Posted by Fire Me Boy!
So I'm not going to post pics, it doesn't photograph for shit. But here's the recipe:
Overall, it's a good, simple hamburger stew.
I'd do a few things different. First, I'd go fewer potatoes, more carrots. Add a bay leaf or two. Onions and garlic should be sauteed, not straight into the slow cooker. It also needs more water, probably 3 c. total.
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I have never thought of a hamburger stew.
Always have done it with chopped roast and I like celery and finished with some ****ing peas.