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: Food and Drink
Fire Me Boy! What's For Dinner? Thread
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10-01-2016, 12:08 PM
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In58men
I didn’t say mud, I said crud.
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Quote:
Originally Posted by
Donger
My God. The amount of butter...
He was making them in bulk. When I make biscuits and gravy I don't use milk as a thinning against, it's all butter. I can use up to a full stick of butter most of the time.
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