Thread: Food and Drink Fire Me Boy! What's For Dinner? Thread
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Old 09-04-2016, 06:07 PM   #3949
Buzz Buzz is offline
I like Pie!
 

Join Date: Jan 2004
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Quote:
Originally Posted by scho63 View Post
So how do prepare the stone, the temperature you set the oven at and how to you get the uncooked pizza onto the stone?

Wash the stone and use, it get's seasoned over time.

Stone instructions said 450 degrees, recipe called for 475, I like to go as hot as the oven will get. I did the 475 and should have went hot as hell.

Pizza onto the stone with a pizza peel or you can use a sheet pan in a pinch. I par baked the crust first, then topped ,so it was easy to slide
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