Quote:
Originally Posted by Fire Me Boy!
LOL
Are you making your own dough, completely from scratch? If so, try a pre-made dough if you can find it. I very rarely make my own.
|
Oh hell no. Whole Foods.
Just started the proof in the microwave with a cup of boiled water. 75 minutes or so, and then I'll know.
I did get the right cheese (thanks to you) and will start the sauce in a bit.