Thread: Food and Drink What's for dinner? Here's mine... (Part 2)
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Old 07-04-2015, 08:53 PM   #6036
NewChief NewChief is offline
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Join Date: Aug 2001
Location: Fayetteville, AR
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No pics, but I made carnitas tortas the other night.

Did this slow cooker carnitas recipe: http://www.thekitchn.com/recipe-slow...-kitchn-121376

Now carnitas shouldn't be that wet, so after shredding the meat, I put it on a broiler plate and broiled it in the oven for 5 minutes to crisp it up and give it a little "bark."

Went to a local panaderia and bought some bolillos. Made guac to spread on the bread. Made up a mexican slaw with cabbage, green onions, cilantro and lime juice. Then quick pickled some radishes for an extra topping using this recipe: http://cookieandkate.com/2014/spicy-...kled-radishes/.

It was freaking amazing.
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