Quote:
Originally Posted by BucEyedPea
He was talkin' 'bout how to make grits. He used milk. Just sayin' they can be made creamy even without milk.
Now, go climb back under your rock. This is a friendly thread.
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To his credit, I didn't really understand the point you were making either.
There are a dozen ways to make grits, but I'll tell you, no self-respecting Southerner would make grits without milk.