Quote:
Originally Posted by Fire Me Boy!
Loco moco. This is a damn good facsimile of what we had in Honolulu.
Was also my first ever attempt at sunny-side-up eggs.
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It needs some chives or green onion for color.
Recipe is here:
http://norecipes.com/recipe/loco-moco-recipe/
I'd do a couple things differently. I bought baby bellas; I think button is the right choice. Also, I think the bourbon in the gravy was a little distracting; I think wine would go better. (Note, there's also nothing in the instructions about frying the shallots.)