Thread: Food and Drink What's for dinner? Here's mine... (Part 2)
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Old 05-15-2015, 09:09 PM   #5174
lewdog lewdog is offline
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Join Date: Sep 2011
Location: Valley of the hot as ****
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I can't keep up with my cherry tomato production! My one plant is yielding like 50 tomatoes every 2-3 days. I have some every night on a salad and give some away but still can't keep up. Someone suggested I puree them and use as a base for Michelada drinks. Any other suggestions on how to use them? We are doing homemade spaghetti tomorrow so that should help get them used as well.
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