Thread: Food and Drink What's for dinner? Here's mine... (Part 2)
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Old 05-12-2015, 11:04 AM   #5058
In58men In58men is offline
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Quote:
Originally Posted by sedated View Post
I love me some seared med-rare flank but hate biting into a taco and having half of the meat come out. That's why I tried a slow cook and shred method. Apparently that doesn't work very well. Next time I'll try brisket.
Doing flank steak tacos I cut them in 1/2 in. cubes. Flank steak strips could be difficult to eat in a taco. I still enjoy the flat iron steak myself.
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