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Originally Posted by BucEyedPea
I've heard of those. Think it was in my Mexican cook book. Don't know if I ever noticed them in the supermarket because I never needed them. I'll have to look.
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They also make a great sauce for Camarones ala Diabla. You should use YouTube lol. That's how I learn most of my stuff. Most of the people on there use recipes that have been passed down from generation to generation.