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Originally Posted by Fire Me Boy!
You use all that milk?
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Yup! It doesn't take a lot. I put a lid on and don't cook on too high a heat. It cause the milk to scald or boil over. I toss 'em around a few times and I cut them smaller.
I rarely boil any vegetable for the same reason—nutrient loss. Unless it's a quick par-boil. If I do have any water left from steaming I find a way to use it or jar it for the freezer to use in soups or gravies.
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Hello, Bearcat. Two Questions: Are you Malcor? Because call-out threads don't get moved to the Romper Room, but asking who Malcor is, as in being mult was moved there. Only a mod can do that. Why is DC getting over-moderated these days?
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