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I broke down hard tonight, havent had a real gyro in probably two years... so I bought the most expensive make at home box at the store tonight, Kronos brand.
Grabbed some vine ripened tomato and a big fresh sweet onion to go with it... I'll gently simmer the meat (smells great, like the real thing... but its just not the same as that chunky, fresh shaved shit) and pita's in some olive oil.
Its still gonna be teh awesome, though... cant wait.
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