Thread
: Food and Drink
What's for dinner? Here's mine... (Part 2)
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03-09-2015, 07:00 PM
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In58men
I didn’t say mud, I said crud.
Join Date: Jan 2012
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Quote:
Originally Posted by
scho63
This looks great
but I've never had any luck with ordering a stuffed porkchop. They always come out dry. I have a great restaurant by me called Sweetwater Tavern that serves double grilled pork chops that they brine first and they are the the most succulent and moist pork chops I've ever had.
This wasn't ordered at no restaurant my friend. It was cooked by me, therefore it was the best ****ing chop in the world lol
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