Quote:
Originally Posted by Buehler445
Very nice.
My oatmeal never looks that good. And I eat the shit out of oatmeal.
How much cream did you end up putting in it? It looks like a lot. I'm not sure that's what I'd do, but I may try it.
|
It's light cream and I'd say about a third a cup or just under a half cup. You can use half and half too. It makes it more like dessert. You can go with none too.
I also have Scottish oats which are the creamy white flat oat. I usually use stevia, maple syrup then add a garnish of some chopped fresh fruit, raisins, craisins or even with nuts—whatever I have. I always prefer cream though. I love cream.
__________________
Hello, Bearcat. Two Questions: Are you Malcor? Because call-out threads don't get moved to the Romper Room, but asking who Malcor is, as in being mult was moved there. Only a mod can do that. Why is DC getting over-moderated these days?
|