Quote:
Originally Posted by Inmem58
How did it turn out?
I used a 5 lb roast and it was kinda salty, hopefully you didn't use a very small roast might be very salty.
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Used a 3lb roast and only half of each packet. I looked at the sodium content of both packets and though, ah helllll no!
It was actually good though. Still surprised without having to add water how moist it comes out and my wife who is really picky even liked it. I'd make it again for something very quick and easy.
Thanks for posting.